Feed your hunger
Savour The Heritage, Taste The Connection.
Our seasonal menus fuse past and present, European and First Nations cuisine and local and international ingredients. The result is dishes that are distinctly Métis.
Itoota
Deepen your understanding of Métis traditional arts, and crafts through our Métis workshops
Interested in a workshop but don't see it listed? Do you have a group that is interested in taking a workshop outside the scheduled date range? Please fill out a form and we will get back to you.
Activities, experiences and dining options change throughout the year. Plan your perfect trip by exploring our seasonal offerings.
Connect to the Métis way of life through the sharing of practices, traditions, and foods central to Metis culture.
Experience the healing potential of this powerful place, through a new appreciation for our land, wildlife and shared history.
Deepen your understanding of Métis heritage through stories from our experienced guides and traditional knowledge-keepers.
Participate in unique activities designed to bring you closer to Métis past, present and future.
Feed your hunger
Our seasonal menus fuse past and present, European and First Nations cuisine and local and international ingredients. The result is dishes that are distinctly Métis.
Experience the rich traditions and skills passed down through generations at our Métis workshops. Book your spot now and connect deeply with Métis heritage and craftsmanship.
Métis Crossing is pleased to welcome visitors year-round for our signature experiences.
We are pleased to offer free admission to those interested in visiting Métis Crossing.
Fall Season
(Sept. 6 – Nov. 30)
9:30am – 6pm
Winter Season
(Dec 1 – March. 31)
Tuesday to Sunday: 8:30am – 4:30pm
Spring Season
(April 1 – April 20)
Tuesday to Sunday: 8:30am – 4:30pm
Summer Season
(April 21 – Sept.5)
10am – 6pm