Feed your hunger
Savour The Heritage, Taste The Connection.
Our seasonal menus fuse past and present, European and First Nations cuisine and local and international ingredients. The result is dishes that are distinctly Métis.
Itoota
Deepen your understanding of the Métis story through immersive activities and experiences.
Activities, experiences and dining options change throughout the year. Plan your perfect trip by exploring our seasonal offerings.
Feed your hunger
Our seasonal menus fuse past and present, European and First Nations cuisine and local and international ingredients. The result is dishes that are distinctly Métis.
Métis Crossing is pleased to welcome visitors year-round for our signature experiences.
We are pleased to offer free admission to those interested in visiting Métis Crossing.
Fall Season
(Sept. 6 – Nov. 30)
9:30am – 6pm
Winter Season
(Dec 1 – March. 31)
Tuesday to Sunday: 8:30am – 4:30pm
Spring Season
(April 1 – April 20)
Tuesday to Sunday: 8:30am – 4:30pm
Summer Season
(April 21 – Sept.5)
10am – 6pm